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Bereavement Luncheon Buffet

Menu Includes:

Fresh Garden Salad

Mixed greens with tomatoes, cucumbers, red onions, and crutons served with a house made Italian dressing.


Seasonal Vegetables or Green Beans Amandine


Pasta & Potato

Select 2


Penne Ala Vodka

Vodka, cream, fresh parmigiana cheese, sauteed onions, mushrooms, and marinara sauce blended to perfection. Tossed with penne pasta.

Rigatoni

House made marinara sauce.

Rice Pilaf

Roasted Potatoes

Potato wedges seasoned with Italian herb spices.


Entrees

Select 2


Chicken Francese

Chicken lightly dipped in an egg batter and sauteed in wine with a lemon butter sauce.

Chicken Marsala

Tender pieces of sauteed chicken breast with mushrooms and onions in a veloute infused marsala sauce.

Pan Roasted Stuffed Sole

Fresh sole stuffed with crabmeat, shrimp and Ritz crackers, white wine, lemon, and butter sauce.

Baked Sole

Fresh sole baked and topped with fresh herbs, Ritz cracker, white wine, and butter veloute.

Slow Roasted Top Round of Beef

With Fond Dilis

Roasted Pork Loin

Tender pork loin topped with garlic and herb rub with a white wine demi reduction.


Buffet includes coffee, tea, soda, juices, bread & butter.

$16.95 per guest (tax & gratuity not included)

$12.95 per guest (with only 1 entree choice)

Domestic Beer and House Wine $6.00 per guest

Open Bar (well) $10.00 per guest

Italian Pastry $3.00 per guest

Add on entree $2.00 per guest (Italian Sausage & Peppers or Meatballs)